Zucchini Nut Bread
We took our classic recipe and added jumbo-sized California walnuts for that extra flavorful crunch that our customers love. Not to mention, our zucchini is locally grown, peeled and grated every day. But don’t take our word for it. One slice and you’ll know that taste this good could only be the result of the freshest, finest, and most delicious ingredients.
Just like our classic zucchini bread, the zucchini nut version also needs little in the way of toppings. Just toast a few slices, serve warm with butter, sit back, and savor every bite.