Gingerbread Pound Cake
Gingerbread cookies are synonymous with the holidays. And now gingerbread pound cake is, too! Our bakers have gone and taken everything you love about gingerbread and crafted it into a pound cake recipe worthy of the White Post Farms stamp of approval. Moist and flavorful, it’s a wonderfully savory complement to the gingerbread family of sweet desserts. But don’t dream about it for too long: Our original gingerbread creation is only available during November and December.
Out with the old and in with the new. Forgo the cookies and complicated house-building instructions by surprising your family and friends this holiday season with a gingerbread pound cake. Pair it with a delicious buttercream icing for just the right added touch of sweetness.